Industrial cooling installations
Cooling protects against premature deterioration.
Fast and gradual cooling of previously boiled products ensure microbial stability. Thus, a longer shelf life.
The food product is cooled down to 0 to 14°C. This reduces the activity of harmful organisms, enzymes contained in the food product and other chemical processes.
Learn more about VETEC ANLAGENBAU cooling installations.
Get personal consultation. Contact our Service Team.
Our range includes the following systems:
- AEROMAT COMPOUND
- AEROMAT COOL
- AEROMAT COOL COMPACT
INSTALLATIONS FOR THERMAL FOOD TREATMENT
The installations for thermal food treatment manufactured by VETEC ANLAGENBAU include hot smoking plants, cooking plants, cooling plants, semi-continuous plant systems, climatic ripening and post-ripening plants, defrosting plants, control and guidance systems and smoke generators. Combined systems are also available for maximum flexibility. Contact us for specific advice.
We will be happy to advise you on which solutions are possible for your company.