Drying, smoking,
boiling & much more

The VETEC ANLAGENBAU all-rounder, the AEROMAT is the perfect solution for a range of thermal treatment methods for your premium products. The combined installation provides basic functions such as reddening, drying, smoking, boiling and cooking, along with optional additional functions such as cold-smoking, baking and cooling. Regardless of the thermal treatment you want for your product, the VETEC ANLAGENBAU AEROMAT delivers optimised and repeatable product results every time

Technology/ Benefits

In order to guarantee a top-quality product of consistent quality and the shortest possible process time, uniform climatic and flow conditions must prevail in the chamber. The central air preparation unit conditions the air, reliably ensuring constant climatic conditions throughout the chamber and preventing the occurrence of hot and cold spots.

The centrifugal fan circulates the entire chamber volume several times per minute at intervals adjusted to the process to guarantee perfect product results. In addition, the proven and continuously optimised air change flap system ensures dynamic air circulation around the product, achieving even greater consistency.


  • Significant reduction in process times
  • Even product colour over the entire trolley
  • Suitable for a large number of different products - hanging and lying

Installation versions of the AEROMAT

  • AEROMAT PET – for drying pet food
  • AEROMAT F – for drying and smoking fish
  • VETEC ANLAGENBAU. The proven and reliable technology of the AEROMAT is supplemented by a fully continuous transport system according to your wishes, needs and space capacities.